Cellar Door Supervisor (Wine Jobs: Vineyards & Cellars )

Part Time

  Main & Cherry

  Chandlers Hill, Adelaide, South Australia

Join a modern, friendly, family-owned cellar door at Chandlers Hill, just 30 minutes from the CBD.

In this role at the Main & Cherry Cellar Door, you will be part of a dynamic, supportive team and can enjoy sweeping views across the lawns to the ocean as you serve and sell a range of delicious wines and food to guests. Our busy and vibrant cellar door operates five days a week, including weekends and some public holidays. If you have a passion for wine, a friendly disposition and a great attitude, this could be the role for you.

The Basics:

You will support the Cellar Door Manager in the running of our Cellar Door, including wine tastings and retail wine sales.

This role is a hands-on customer service position, with most of your time spent engaging with customers, being the face of the brand and leading staff.

Key Responsibilities:

Supporting the Cellar Door Manager, including leadership of the cellar door and staff team in their absence.

  • Working approx 20-25 hours/week, across a five day roster, including weekends and public holidays.
  • Meeting KPI’s set by management.
  • Implement strategies to build the wine club.
  • Driving wine sales in line with monthly and annual targets.
  • Conducting wine tastings and wine flights to individuals, groups and trade visitors.
  • Sales and promotion of our wine club, called the Cherry Club.
  • Managing and organising events and functions from their initial enquiry, through managing the day and follow up.
  • Assisting with new staff training when required.
  • Stock control, including occasional ordering and receiving of goods.
  • Assisting management with the development and implementation of sales strategies.

You will bring:

  • At least 3-5 years of hospitality experience.
  • A current RSA.
  • Punctuality, good time keeping and time management.
  • The ability to create amazing guest experiences and put guests first.
  • A passion for wine and a strong desire to share your enthusiasm with customers and staff.
  • Extensive wine knowledge, including wines of the world and wine making processes.
  • The ability to make coffee to a high standard and carry three plates.
  • Strong communication skills with both customers and staff.
  • Self-motivation.
  • The ability to close a sale.
  • Proven planning and problem solving skills, including conflict resolution
  • Organised attention to detail and a "can do" attitude.
  • Computer literacy, including working knowledge of Outlook, Word, Excel, and NowBookIt reservations systems.
  • Knowledge of the Lightspeed POS system.
  • A good grasp of social media.
  • The ability to operate Apple devices with confidence and ease.


  • No late evening work required.
  • Option to work alternate weekends, maintaining work/life balance.
  • Staff discount on our range of wines and beers.
  • Work within a fun, happy and supportive staff environment.
  • Possible part-time employment progression for the right candidate.

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