Chef de Partie
(Sommelier and Chef Jobs:
Hotels)
Full Time
The Boulevard Hotel
Perth,
Western Australia
The Boulevard Hotel is currently seeking applications from professional, passionate, versatile and team orientated chefs who are looking for a challenge to build our brigade.
The Boulevard team deliver a modern interpretation and reinvention of classic pub food with a Mediterranean influence. Our menu is based around a strong emphasis on house made products using the freshest produce and finest of ingredients.
Applicants should have demonstrated abilities to work across multiple sections of the kitchen, coordinate within a team of professionals, a passion for food and a fantastic work ethic.
If fine food and a rewarding work environment that allows for quality of life outside of work is what you are seeking we have a position for you.
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