Vineyard Operations Manager

Holm Oak Vineyards is a family-owned wine business producing award-winning cool-climate wines in the heart of Tasmania's Tamar Valley. Run by a husband and wife team with extenisve winemaking and vineyard experience, we are committed to quality, sustainability, innovation, and fostering a high-performing team culture.

The vineyard is situated approximately 40 minutes dirve north of Launceston. Launceston is a well serviced boutique city of 70000 which combines affordable regional living with a world-class food and wine scene and easy access to the Tamar Valley and Tasmania's pristine natural wilderness.

The Role

Holm Oak Vineyards is seeking an experienced and motivated Vineyard Operations Manager to lead the day-to-day operation of our 18 hectare vineyard in Tasmania's renowned Tamar Valley.

This hands-on leadership role is responsible for vineyard performance, operational efficiency, team leadership, sustainability, and premium fruit production. Working closely with the owners, you will drive continuous improvement while maintaining the high standards for which Holm Oak is known.

You will lead all aspects of vineyard operations, from planning through to harvest, ensuring work is completed safely, efficiently, and to the highest standard.

Key Responsibilities

· Lead and oversee all vineyard operations from pruning to harvest.

· Implement annual vineyard and operational plans.

· Manage and execute irrigation, nutrition, canopy, pest, and disease programs.

· Lead, mentor, and develop permanent and seasonal staff.

· Coordinate contractors, labour, machinery, and maintenance programs.

· Monitor vineyard performance and implement productivity and quality improvements.

· Manage operational resources, records, and reporting.

· Collaborate with the winemakers to achieve quality and production targets.

· Promote a strong safety culture and ensure WHS compliance.

· Drive continuous improvement across vineyard systems and processes.

· Lead sustainability initiatives and maintain certification under Sustainable Winegrowing Australia.

· Manage certification records, audits, reporting, and environmental improvement programs.

Success in the Role

Success will be measured by:

· Consistent delivery of premium-quality fruit.

· Achievement of production, quality, and operational targets.

· Effective labour, resource, and cost management.

· Strong team performance and accountability.

· Continuous improvement in vineyard operations and sustainability outcomes.

· Maintenance of Sustainable Winegrowing Australia certification and compliance requirements.